Join us for a chef's culinary tour where all stops will be accompanied by Iron Horse Wine!! Guests will enjoy a five course, progressive dinner throughout our hotel's various spaces from suites to sweets we will have something for all to enjoy.
Reception Wine: Iron Horse Classic Vintage Brut 2009 paired with 10 months aged Parmigiano Reggiano, Hand Cut Prosciutto di Parma, Carasau Bread
Pool Wine: Iron Horse Ocean Reserve, Blanc de Blancs 2010, Iron Horse Chardonnay 2012 paired with Seafood Scapece, Eggplant, Corn, Red Onion, Bell Pepper, Cilantro
Garde Manger Kitchen: Iron Horse Russian Cuvee 2009 paired with 61 degree Celsius Sous Vide Egg, Smoked Caviar
Suite: Iron Horse Wedding Cuvee 2011 paired with Texture of Foie Gras, Strawberries, Dried Figs, Brioche Bread Croutons
Entrees: Iron Horse Chardonnay 2012; Iron Horse Pinot Noir 2012 paired with Potato Gnocchi wtih Langoustine as well as Rotisserie Chicken with Potatoes, Shallots
Dessert: Iron Horse Brut Rose 2006 paired with Tiramisu
Book directly by calling Quattro restaurant at 713-276-4700 to book fast as we are limited to 25 guests.